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Dallas–Fort Worth, TX

For Steakhouse in Dallas–Fort Worth, the local food press points to Pappas Bros. Steakhouse, Nuri Steakhouse, and Al Biernat's Oak Lawn. Picks from The Infatuation, updated July 2026.

Editor’s picks

Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in The Infatuation. Updated July 2026.

Pappas Bros. Steakhouse · Northwest Dallas
In-house aged beef, salt-and-pepper simplicity, and one of the country's great steakhouse wine cellars.
Nuri Steakhouse · Uptown, Dallas
Infatuation's #2 Dallas steakhouse and a pick on the 25 Best list. a $20M Korean-influenced room with dry-aged Texas strips, Japanese wagyu, and a 750-label wine program.
Al Biernat's Oak Lawn · Oak Lawn, Dallas
Infatuation's #7 steakhouse. The polished 1998 Oak Lawn institution that DFW regulars treat as the default power-dinner steakhouse, with a wedge salad that anchors the room.
Nick & Sam's · Uptown, Dallas
Infatuation's #4 Dallas steakhouse. Lively Uptown destination with Japanese wagyu by prefecture and The Luka, a 77-ounce, 77-day dry-aged New York strip.
Town Hearth · Design District, Dallas
Infatuation's #6 steakhouse and a 25 Best honoree. Live-fire primes under chandeliers and the 32-ounce long-bone ribeye 'battle axe' Design District diners order to share.

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