39 John St, Charleston, SC 29403, USA
Hours
- Mon · Today11:30 AM – 3 PM, 4 PM – 10 PM
- Tue11:30 AM – 3 PM, 4 PM – 10 PM
- Wed11:30 AM – 3 PM, 4 PM – 10 PM
- Thu11:30 AM – 3 PM, 4 PM – 10 PM
- Fri11:30 AM – 3 PM, 4 PM – 11 PM
- Sat11:30 AM – 3 PM, 4 PM – 11 PM
- Sun11:30 AM – 3 PM, 4 PM – 9 PM
How locals rank it
In Charleston
From the local food press
Editor’s picks from published local guides
This John Street brasserie has run since 2001, pairing French classics with Lowcountry ingredients under chef Letha McClary. Lunch leans casual with soups, sandwiches, steak-frites and a fried goat cheese salad; dinner turns to mushroom-stuffed quail, duck cassoulet and coq au vin. The Post and Courier covered its 25th anniversary in 2026. Order the steak-frites or the duck cassoulet.
Picks from The Post and Courier and Charleston City Paper
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