10 Sims Ave Unit 112, Providence, RI 02909, USA
Hours
- MonClosed
- Tue10 AM – 4 PM
- Wed10 AM – 4 PM
- Thu10 AM – 4 PM
- Fri10 AM – 4 PM
- Sat · Today9 AM – 1 PM
- Sun11 AM – 3 PM
How locals rank it
In Providence
From the local food press
Editor’s picks from published local guides
Peter and Katie Kelly started Anchor Toffee in 2014 out of the shared kitchens at Hope and Main in Warren, selling at farmers markets before opening in Newport and then Pawtucket, and Rhode Island Monthly records the move into the larger Providence space they work from now. Edible Rhody describes the almond toffee as almonds, sweet cream butter, sugar, salt and dark chocolate taken through heat and cold. Order the chocolate covered almond toffee, then the peppermint bark and the leathernecks.
Picks from Rhode Island Monthly and Edible Rhody
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