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725 Aliceanna St, Baltimore, MD 21202, USA
- Mon · TodayNoon – 11:30 PM
- TueNoon – 11:30 PM
- WedNoon – 11:30 PM
- ThuNoon – Midnight
- FriNoon – 12:30 AM
- SatNoon – Midnight
- Sun4 PM – 11:30 PM
From the local food press
- Sushi
Azumi serves sushi at the Four Seasons in Harbor East, with the harbor in view from the dining room. The restaurant guide calls out hirame, ikura, and toro, as well as an omakase menu. Fish and careful cutting, rather than elaborate roll combinations, are the reason to choose this waterfront table.
Picks from Baltimore Magazine
- Japanese
Azumi serves Japanese seafood on the ground floor of the Four Seasons in Harbor East. Sushi is central to the meal, with omakase and fish selected from Tokyo's Toyosu Market among the dining options. The waterfront room brings a formal setting to a meal centered on the fish and the chef's choice of preparations.
Picks from Baltimore Magazine
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