1208 S Howard Ave, Tampa, FL 33606, USA
- MonClosed
- Tue5 PM – 10 PM
- Wed5 PM – 10 PM
- Thu5 PM – 10 PM
- Fri5 PM – 11 PM
- Sat5 PM – 11 PM
- Sun · Today5 PM – 10 PM
How locals rank it
From the local food press
- Steakhouse
Bern's centers dry-aged beef within a much larger Tampa ritual of cellar service, detailed sides, and the separate dessert room. Ask about cut, aging, and preparation before ordering, then choose sides for contrast rather than quantity. Allow enough time for the cellar and dessert portions of the evening instead of treating dinner as a quick steak stop.
Picks from Tampa Magazine
- Fine Dining
Bern's turns dinner into a long Tampa ritual through dry-aged beef, a deep cellar, detailed service, and the separate Harry Waugh Dessert Room. Allow time for the kitchen and cellar rather than treating the visit as a single steak order, and reserve dessert as part of the experience.
Picks from Tampa Magazine
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