4 Somerset Ave, Winthrop, MA 02152, USA
Hours
- MonClosed
- Tue5 PM – 11 PM
- Wed5 PM – Midnight
- Thu5 PM – Midnight
- Fri · TodayNoon – 12:30 AM
- SatNoon – 12:30 AM
- SunNoon – 11 PM
How locals rank it
In Boston
From the local food press
Editor’s picks from published local guides
Chef Chris Thompson, an alum of Cambridge's East Coast Grille, runs this Winthrop haunt where sliced Texas brisket and North Carolina style pulled pork are the draw. The sides get real attention too, including a spicy chili, and the counter setting keeps the whole thing casual and neighborhood friendly.
Picks from Boston Magazine
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