505 Fore St, Portland, ME 04101, USA
Hours
- Mon8 AM – 1 PM
- Tue8 AM – 1 PM
- Wed8 AM – 1 PM
- Thu8 AM – 1 PM, 5:30 PM – 9 PM
- Fri8 AM – 1 PM, 5:30 PM – 9 PM
- Sat8 AM – 3 PM, 5:30 PM – 9 PM
- Sun · Today8 AM – 3 PM, 5:30 PM – 9 PM
How locals rank it
In Portland
From the local food press
Editor’s picks from published local guides
Wood-fired oven and in-house grain mill for country loaves, transforming to a dinner room at night. Yankee flags it as a rising Portland bakery; executive chef Jeremy Broucek was a 2026 James Beard semifinalist. And the Press Herald puts it on the Best 75 spine.
Picks from New England Today (Yankee) and Portland Press Herald
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