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Baltimore, MD

Cajou Plant-Based Ice Cream

Ice Cream, Vegan, Desserts

411 N Howard St, Baltimore, MD 21201, USA

411 N Howard St, Baltimore, MD 21201, USA

Hours
  • MonClosed
  • TueClosed
  • WedClosed
  • ThuNoon – 7 PM
  • Fri · TodayNoon – 7 PM
  • Sat1 PM – 7 PM
  • SunNoon – 6 PM
From the local food press
Editor’s picks from published local guides
  • Vegan

    Cajou turns cashews and other plant ingredients into ice cream with body, richness, and a clean finish. Globally inspired flavors reference baklava, horchata, kulfi, fruit, spice, and nuts without relying on dairy. The Howard Street storefront gives this vegan set a dessert specialist where every scoop, cone, and sundae fits the category.

    Picks from Baltimore Magazine

  • Ice Cream

    Cajou makes every flavor without dairy, using cashews and other plant ingredients to create a dense, creamy texture. The Howard Street storefront explores global pantry notes through combinations such as baklava, horchata, and kulfi-inspired scoops. It works equally well for a dedicated vegan dessert stop or a curious sampler's flight.

    Picks from Baltimore Magazine

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