Cayo Coco Rum Bar & Restaurant

Cayo Coco gives Cuban cooking a full evening setting through roasted meats, seafood, plantains, bright sauces, and a serious rum program. The downtown dining room leans transportive without allowing decor to carry the concept alone. Sharing a few plates before exploring the bar's pours reveals how food and spirits reinforce the same Caribbean point of view.

Picks from Bham Now

Cayo Coco builds a downtown escape around Cuban and broader Caribbean flavors, backed by a bar that takes rum seriously. Composed plates and shareable dishes move through roasted meats, seafood, plantains, and bright sauces. The transportive room adds atmosphere, but the kitchen and deep spirits list provide enough substance to carry the evening.

Picks from Bham Now and AL.com