188 E Broadway Blvd, Tucson, AZ 85701, USA
- Mon3 PM – 9 PM
- Tue3 PM – 9 PM
- Wed3 PM – 9 PM
- Thu3 PM – 9 PM
- Fri3 PM – 10 PM
- Sat3 PM – 10 PM
- Sun · Today3 PM – 9 PM
From the local food press
- Steakhouse
The Flores family brings Sonoran perspective to the steakhouse format through grass fed beef, house butchery, carne asada, tortillas, and tableside guacamole. Seafood broadens the menu, while the downtown room gives dinner a celebratory energy. This is the choice when a classic steak sounds appealing but Tucson ingredients and Mexican technique should remain clearly present on the plate.
Picks from Tucson Weekly and Arizona Daily Star
- Fine Dining
Charro Steak & Del Rey brings the Flores family's Sonoran history to a downtown steakhouse built around mesquite fire. House butchered beef, carne asada, seafood, fresh tortillas, and tableside guacamole give the meal a regional center. The room balances celebratory energy with details that connect dinner to Tucson's long culinary memory.
Picks from Tucson Weekly and Tucson Foodie
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