143 First St, Cambridge, MA 02142, USA
Hours
- Mon5 PM – 10 PM
- Tue · Today5 PM – 10 PM
- Wed5 PM – 10 PM
- Thu5 PM – 10 PM
- Fri5 PM – 11 PM
- Sat5 PM – 11 PM
- Sun5 PM – 10 PM
How locals rank it
In Boston
From the local food press
Editor’s picks from published local guides
A Cambridge landmark named for Afghanistan's longest river, sitting at the crossroads of Central Asian and Middle Eastern cooking. Warm wood-oven flatbread accompanies racks of marinated lamb and palaw rice spiced with cardamom, cinnamon, and nutmeg, with a standout pan-fried trout and eggplant special.
Picks from Boston Magazine
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