37 Rutledge St, Nashville, TN 37210, USA
Hours
- Mon5 PM – 10 PM
- Tue5 PM – 10 PM
- Wed5 PM – 10 PM
- Thu5 PM – 10 PM
- Fri5 PM – 10:30 PM
- Sat · Today10 AM – 2 PM, 5 PM – 10:30 PM
- Sun10 AM – 2 PM, 5 PM – 10 PM
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Editor’s picks from published local guides
James Beard chef Sean Brock's Charleston-born concept redefines Southern classics with ingredients sourced almost entirely from Tennessee farmers, set in a restored 1879 house on Rutledge Hill. Shrimp and grits, country ham, pimento cheese, and cheddar biscuits anchor a menu built around Southern purveyors.
Picks from Nashville Scene and Garden & Gun
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