509 Botetourt St, Norfolk, VA 23510, USA
Hours
- Mon5 PM – 9 PM
- Tue5 PM – 9 PM
- Wed · Today5 PM – 9 PM
- Thu5 PM – 9 PM
- Fri5 PM – 10 PM
- Sat5 PM – 10 PM
- SunClosed
How locals rank it
In Hampton Roads
From the local food press
Editor’s picks from published local guides
VEER Magazine's Jeff Maisey reviewed ILO Bistro, the Norfolk room from chef Zack Close, who cooked at New York's Cafe Boulud. The menu blends French technique with local seafood, and Maisey singled out the pappardelle with lamb ragu and a dish of puppy drum, a Virginia fish. Come for the pasta and whatever local catch is on that night. Downtown Norfolk's serious French-leaning table.
Picks from VEER Magazine, The Virginian-Pilot, and Coastal Virginia Magazine
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