1401 N Loop 1604 W, San Antonio, TX 78232, USA
Hours
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How locals rank it
In San Antonio
From the local food press
Editor’s picks from published local guides
A local spin-off of a Brazilian steakhouse chain, but its own ambitious program of steaks and chops earns the case: ribbons of creamy white marbling and a 36-ounce tomahawk rib eye, cooked over a Brazilian-made grill with hickory, maple, and oak.
Picks from CultureMap San Antonio
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