5903 Hamilton Ave, Cincinnati, OH 45224, USA
- Mon11 AM – 8 PM
- Tue · Today11 AM – 8 PM
- Wed11 AM – 8 PM
- Thu11 AM – 8 PM
- Fri11 AM – 9 PM
- Sat11 AM – 9 PM
- SunClosed
How locals rank it
From the local food press
- Southern
Just Q'in pairs smoked brisket, ribs, chicken, and pulled pork with Southern sides such as macaroni and cheese, collard greens, cornbread, and peach cobbler. Cincinnati Magazine's comfort-food roundup names the local barbecue operation and its broader plate. The College Hill restaurant continues that mission from Hamilton Avenue after the business moved from Walnut Hills.
Picks from Cincinnati Magazine
- BBQ
Pitmaster Matt Cuff brings competition experience to brisket, ribs, chicken, and pulled pork at this College Hill smokehouse. It works equally well for a quick plate or a slower meal built around meat, sauce, and traditional sides. Sauce and those traditional sides round out the plate.
Picks from Cincinnati CityBeat
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