1940 11th St NW, Washington, DC 20001, USA
- MonClosed
- Tue5 PM – 10 PM
- Wed · Today5 PM – 10 PM
- Thu5 PM – 10 PM
- Fri4 PM – Midnight
- SatNoon – Midnight
- SunNoon – 8 PM
How locals rank it
From the local food press
- Patios
A beer-garden-inspired wine bar built for groups, with 40-plus bottles from small producers and lesser-seen regions, many priced under $50, plus cans, halves, and magnums. The food leans Southern and coastal: white queso with tortillas, crab-and-charred-grapefruit tostadas, and pastrami-style pork belly, served across an indoor lounge and two patios.
Picks from The Infatuation and Washingtonian
- Wine Bars
A beer-garden-inspired wine bar built for groups, with 40-plus bottles from small producers and lesser-seen regions, many priced under $50, plus cans, halves, and magnums. The food leans Southern and coastal: white queso with tortillas, crab-and-charred-grapefruit tostadas, and pastrami-style pork belly, served across an indoor lounge and two patios.
Picks from Washingtonian
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