20 Battery Park Ave Floor 1, Asheville, NC 28801, USA
Hours
- Mon5 PM – 9 PM
- Tue5 PM – 9 PM
- Wed5 PM – 9 PM
- Thu5 PM – 9 PM
- Fri · Today5 PM – 10 PM
- Sat5 PM – 10 PM
- Sun11 AM – 2 PM, 5 PM – 9 PM
How locals rank it
In Asheville
From the local food press
Editor’s picks from published local guides
- Italian
MICHELIN Green Star + Bib Gourmand 2025. Chef Graham House's Italian-Appalachian inside the Flat Iron, using a pizza oven, live-fire grill, and pasta extruder on local ingredients like country ham, daylily shoots, and serviceberries.
Picks from Mountain Xpress
- Fine Dining
MICHELIN Green Star + Bib Gourmand 2025. One of only three Green Stars in the entire American South. Chef Graham House's hyperlocal Italian-Appalachian inside the Flat Iron Hotel, working with ~20 regional farms.
Picks from Raleigh Magazine, Salon, and FSR Magazine
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