1456 Monroe Ave, Rochester, NY 14618, USA
Hours
- MonClosed
- Tue5 PM – 9 PM
- Wed5 PM – 9 PM
- Thu · Today5 PM – 9 PM
- Fri5 PM – 10 PM
- Sat5 PM – 10 PM
- Sun4:30 PM – 9 PM
How locals rank it
In Rochester
From the local food press
Editor’s picks from published local guides
Chef and owner Tony Gullace has run Max Chophouse in Brighton for close to twenty years as a New York City style neighborhood steakhouse. CITY Magazine's feature on Rochester steakhouses quoted him on keeping dishes simple rather than overbuilt, and singled out the Delmonico steak, the wagyu offerings, and the smoked gouda grits. It is an in-metro Brighton room built on repeat regulars. Order the Delmonico with the smoked gouda grits on the side.
Picks from CITY Magazine
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