114 E 49th St, Indianapolis, IN 46205, USA
Hours
- Mon5 PM – 9 PM
- Tue5 PM – 9 PM
- Wed5 PM – 9 PM
- Thu5 PM – 9 PM
- Fri5 PM – 9 PM
- Sat5 PM – 9 PM
- Sun · Today5 PM – 9 PM
How locals rank it
In Indianapolis
From the local food press
Editor’s picks from published local guides
Napolese turns seasonal ingredients into delicate, bubble-crusted pies from its stone hearth. The menu moves from margherita to the sausage-and-mushroom Hamaker's Corner, while Elliott's Pie layers potatoes, pancetta, and gorgonzola. The Meridian-Kessler room gives the food a grown-up setting without losing pizza's casual ease. Order two contrasting pies so the table gets both the crust's restraint and the kitchen's changing produce.
Picks from Indianapolis Monthly and Axios Indy
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