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283 Oxford St, Rochester, NY 14607, USA
- Mon · TodayClosed
- Tue11 AM – 9 PM
- Wed11 AM – 9 PM
- Thu11 AM – 9 PM
- Fri11 AM – 9:30 PM
- Sat11 AM – 9:30 PM
- SunClosed
How locals rank it
From the local food press
- King Cake
The Red Fern gives king cake a doughnut form at its Oxford Street vegan restaurant. Its king cake doughnut is vegan, gluten-free, nut-free and soy-free. This is the plant-based detour in the set: a Carnival-season pastry from a kitchen that also runs a bakery, rather than a whole ring cake.
Picks from Rochester Democrat and Chronicle
- Vegan
Andrea Parros was apprehensive about launching The Red Fern with an all-vegan menu, CITY Magazine writes, unsure whether vegan food was mainstream enough in Rochester. She opened at Park Avenue and Oxford Street in September 2013 and the comfort-food menu was a quick hit, with plant-based remakes of the city's junk-food canon. Order the vegan take on a Rochester classic, and expect a full room at dinner.
Picks from 585 Magazine, (585) Magazine, and CITY Magazine
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