Seana's Caribbean | Soul Food

Seana's brings Southern comfort and island cooking together through substantial plates. Gravy smothered turkey wings pair with peppery smoked collards, while oxtails arrive over yellow rice with sweet plantains and macaroni and cheese. Apple butter chicken, ribs and a crisp fried snapper stuffed with onion, garlic and thyme show how broadly the kitchen interprets soul food.

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Seana's Caribbean | Soul Food joins island seasonings with the comfort of a neighborhood plate lunch. Jerk chicken, curry goat, oxtails, brown stew chicken and seafood arrive with rice, peas and rotating sides. The Good Homes Road dining room keeps the cooking approachable while preserving the slow braises, pepper heat and generous portions that define the menu.

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