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St. Louis, MO

St. Ferdinand Catholic Church

Fish Fry, Seafood

1765 Charbonier Rd, Florissant, MO 63031, USA

1765 Charbonier Rd, Florissant, MO 63031, USA

Hours
  • Mon8 AM – 4:30 PM
  • Tue8 AM – 4:30 PM
  • Wed8 AM – 4:30 PM
  • Thu8 AM – 4:30 PM
  • Fri8:30 AM – 4:30 PM
  • SatClosed
  • Sun · TodayClosed

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In St. Louis
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From the local food press

Editor’s picks from published local guides
  • St. Ferdinand's fry dates to 1953, when a monthly parish gathering grew into a fundraiser, and it now runs year-round in Florissant. It is a straightforward fry by design: fried or baked cod, Cajun catfish and shrimp, with spaghetti in a homemade sauce and green beans on the side, eaten with a draft Busch at long cafeteria tables in the gym under a basketball net. More than 40 volunteers spend three days each week preparing it, and parishioners bake the desserts.

    Picks from St. Louis Magazine, Ladue News, and Feast Magazine

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