840 N Eutaw St, Baltimore, MD 21201, USA
- Mon11 AM – 9 PM
- Tue11 AM – 9 PM
- Wed11 AM – 9 PM
- Thu11 AM – 9 PM
- Fri11 AM – 9 PM
- Sat · Today11 AM – 9 PM
- Sun10 AM – 8 PM
How locals rank it
From the local food press
- Vegan
The Land of Kush builds vegan meals around the memory and satisfaction of soul food. Plant-based barbecue, chickpea burgers, collards, yams, macaroni, and rotating specials create plates with contrast and depth. The Seton Hill counter is welcoming to committed vegans and curious omnivores, with seasoning and comfort carrying more weight than novelty.
Picks from Baltimore Magazine
- Soul Food
The Land of Kush reworks soul-food staples entirely through plants, building satisfying plates from barbecue ribs, chickpea burgers, collards, yams, macaroni, and other familiar forms. The Eutaw Street counter has become a durable gathering place for vegan diners and omnivores alike. Its cooking emphasizes comfort and seasoning rather than imitation alone.
Picks from Baltimore Magazine
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