544 King St, Charleston, SC 29403, USA
Hours
- Mon · Today5 PM – 10 PM
- TueClosed
- Wed5 PM – 10 PM
- Thu5 PM – 10 PM
- Fri5 PM – 10:30 PM
- Sat5 PM – 10:30 PM
- Sun5 PM – 10 PM
How locals rank it
In Charleston
From the local food press
Editor’s picks from published local guides
Mike Lata and Adam Nemirow's second restaurant fills a 1920s bank building on upper King with a soaring raw bar. Executive chef Tori Schumacher sends out sky-high seafood towers of local oysters, clams, shrimp, pate and caviar, and the crispy oyster sliders are a fixture. The Post and Courier oyster guide, Garden and Gun and the Charleston City Paper Top 50 all point here. Come early for the raw bar or settle in for the towers.
Picks from The Post and Courier, Charleston City Paper, and Garden & Gun
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