SF Bay Area, CA
For Sourdough Bread in SF Bay Area, the local food press points to Octavia, The Mill, and Tartine Bakery. Picks from The Infatuation, updated June 2026.
Editor’s picks
Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in The Infatuation. Updated June 2026.
Octavia · Pacific Heights
The Infatuation (8.6). Crispy, slightly bubbled crust served daily as part of the tasting menu.
The Mill · NoPa
The Infatuation (8.3). Whole grain sourdough from Josey Baker Bread with a subtle, nutty taste.
Tartine Bakery · Mission
The Infatuation (8.2). The iconic Mission bakery operating since 2002 that remains the reference point for SF sourdough.
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