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Cleveland, OH

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Editor’s picks

Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in Cleveland Magazine. Updated August 2026.

CLE Urban Winery · Cedar Lee
Cleveland Magazine's winery guide visits CLE Urban Winery in Cleveland Heights and describes wines made on site. The Lee Road tasting room maintains an active calendar and regular service, giving the city an urban production space rather than a retail only wine bar. Events and tastings make it an approachable introduction to locally produced wine without leaving the inner suburbs.
The Cleveland Winery / Vino Veritas Cellars · Old Brooklyn
The Cleveland Winery makes wine in Old Brooklyn using grapes sourced from California, a process Cleveland Magazine documents in its regional guide. The Memphis Avenue tasting room also operates under the Vino Veritas Cellars name. Its small urban setting keeps the focus on the producer's own bottles and offers a different experience from a conventional neighborhood wine bar.
Château Hough Vineyards and Winery · Hough
Château Hough turns vacant urban land into a working vineyard and winery in the Hough neighborhood. Cleveland Magazine profiles the East Sixty Sixth Street project and its tasting program. Current limited weekly service means planning matters, but the combination of vines, production and community development gives this city winery a distinct identity.
Carso Rosso Winery · Strongsville
Cleveland Magazine's winery guide gives Carso Rosso a dedicated Strongsville entry and notes its handcrafted wines and tasting room. The Hunt Road property offers a suburban destination with regular weekend hours. It is a working independent winery where production and hospitality meet, rather than a shop that simply pours bottles made elsewhere.
Blind Squirrel Winery · Bainbridge
Blind Squirrel Winery is a family run tasting destination near Chagrin Falls that Cleveland Magazine includes in its regional guide. The Pettibone Road property offers regular late week hours and a working wine program. Its rural setting gives guests a different pace from urban tasting rooms while keeping the emphasis on wine made and poured by the family operation.

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