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Louisville, KY

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Editor’s picks

Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in Best of Louisville (Louisville Magazine) and LEO Weekly. Updated August 2026.

Con Huevos! · Clifton
Best of Louisville 2025 Breakfast/Brunch winner. The Mexican-breakfast room on Frankfort Ave (plus Norton Commons), known for chilaquiles, huevos rancheros and café de olla.
Proof On Main · Downtown
Best of Louisville 2025 Hotel Restaurant winner. 21c's Main Street dining room serves an 8 a.m.–2 p.m. Weekend brunch (duck confit hash, brioche French toast with bourbon maple) that consistently tops downtown brunch lists.
Gralehaus · Original Highlands
LEO's Baxter Avenue brunch pick inside a 1905 Original Highlands Victorian. Espresso and biscuit sandwiches up front, Holy Grale's biergarten around back.
Morning Fork Louisville · Clifton
LEO's Frankfort Avenue upscale brunch. The Fork & Barrel sibling whose short rib Benedict, candied bacon and jumbo cinnamon rolls have driven its breakfast-spots coverage.
Biscuit Belly - Nulu
LEO's NuLu original. Southern breakfast reimagined with over-the-top biscuit sandwiches (Rockwell Supreme, The G.O.A.T.), scratch grits and syrupy coffee.

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