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Milwaukee, WI

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Editor’s picks

Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in OnMilwaukee and Milwaukee Magazine. Updated September 2026.

Aggie's Bakery & Cake Shop · West Allis
Aggie's bakes its king cake from sweet dough with cinnamon, cream cheese or both as filling. The West Allis bakery offers it as a seasonal preorder in sizes for a small table or a large gathering.
Blue's Egg + Bakery · Story Hill
The bakery side of Blue's Egg makes a cinnamon sugar king cake under royal icing, colored sugar, pearls and sprinkles. Beads and coins finish the Carnival presentation. It is a seasonal preorder from the Story Hill address, alongside the restaurant's year round breakfast and brunch.
Maxie's · Bluemound Heights / West Side
Maxie's brings its Southern kitchen to the king cake table with a cinnamon sugar version dressed in royal icing, sprinkles, colored sugar, pearls and coins. The Fairview Avenue restaurant takes seasonal preorders, so the cake can be part of a Mardi Gras meal or taken home for the table.
National Bakery & Deli | East – Milwaukee · South Side
National Bakery uses laminated Danish dough infused with cinnamon for its king cake, then finishes it with icing and green, gold and purple sugar. A small plastic baby comes with the cake. The South 16th Street shop is the first location listed, with two suburban branches also named.
Kurt Schulz Deli & Pastry Shoppe · Brown Deer
This Brown Deer deli makes king cake from yeasted dough rolled with cinnamon sugar, pecans and butter. Glaze, purple and green sugars, edible pearls, beads and a baby complete it. The deli also has a bakery program for other seasonal sweets.

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