New York, NY
For Mediterranean in New York, the local food press points to Tanoreen, Zaytinya, and Shuka. Picks from The Infatuation, updated June 2026.
Editor’s picks
Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in The Infatuation. Updated June 2026.
Tanoreen · Bay Ridge
A Bay Ridge staple since 1998 serving shareable Palestinian and Mediterranean food — lemony baba ganoush and gooey knafeh.
Zaytinya · NoMad
José Andrés's upscale mezze room at the Ritz-Carlton NoMad — Turkish, Greek and Lebanese small plates and flatbreads.
Shuka · Soho
A crowd-pleasing Soho Mediterranean spot — kebabs, vegetables and salads that are perfect for a big group.
Zou Zou’s · Manhattan West
A glitzy Manhattan West room for Moroccan fried chicken, spiral duck borek and flaming kasseri with Lebanese focaccia.
Crevette · West Village
A Mediterranean seafood spot from the Lord's team — butter beans with pistou and charred squid rings.
What’s your #1 Mediterranean in New York?
Rank your top five and be the first to set New York's local ranking.