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736 S Broadway, St. Louis, MO 63102, USA
- Mon11 AM – 1:30 AM
- Tue11 AM – 1:30 AM
- Wed · Today11 AM – 1:30 AM
- Thu11 AM – 1:30 AM
- Fri11 AM – 1:30 AM
- Sat11 AM – 1:30 AM
- Sun11 AM – 1:30 AM
From the local food press
- Seafood
This longtime South Broadway room serves oysters with live music and Cajun cocktails. Blue Point and Rappahannock oysters come on the half shell with horseradish and house-made spicy gin cocktail sauce. Other versions include char-grilled oysters with garlic butter and Parmesan, Bienville and Rockefeller. The Oyster Medley brings three preparations together.
Picks from Sauce Magazine and St. Louis Magazine
- Sandwiches
The Oyster Poor Boy at this South Broadway room holds plump fried oysters in a crunchy crust with shredded lettuce, tomato and onion. The oysters arrive hot and the toppings make it a substantial sandwich. Add fries.
Picks from St. Louis Magazine and Chicago Magazine
- Patios
Two covered outdoor spaces include a reservable beer garden with retractable umbrellas. Live music accompanies charbroiled oysters, jambalaya or catfish on the patio.
Picks from St. Louis Magazine
- Cajun
This South Broadway institution pairs New Orleans atmosphere and live music with andouille, chicken and seafood gumbo. Order a bowl with whatever is playing that night.
Picks from St. Louis Magazine
Ranked by locals
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