1 Milk St, Boston, MA 02109, USA
- Mon · Today11 AM – 9 PM
- Tue11 AM – 9 PM
- Wed11 AM – 9 PM
- Thu11 AM – 9 PM
- Fri11 AM – 9 PM
- Sat11 AM – 6 PM
- SunClosed
- Mediterranean
A fast-casual Greek counter built on ingredients sourced straight from Greece, from the olive oil on crisp horiatiki salads to lamb and pork sliced off the spit. The spicy feta dip and loukoumas, deep-fried doughnut holes topped with hazelnut spread, are standing favorites across its Boston locations.
Picks from Boston Magazine
- Gyros
A standout fast casual group built on ingredients sourced straight from Greece. Lamb and pork sliced right off the spit fill the gyros, alongside spicy feta dip and house baked pita, at locations in the Back Bay, Seaport, and Downtown. It made the jump from a single stall to a small chain quickly.
Picks from Boston Magazine
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