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3402 SE Division St, Portland, OR 97202, USA
Hours
- Mon · Today11 AM – 9 PM
- TueClosed
- Wed11 AM – 9 PM
- Thu11 AM – 9 PM
- Fri9 AM – 10 PM
- Sat9 AM – 10 PM
- Sun9 AM – 9 PM
How locals rank it
In Portland
From the local food press
Editor’s picks from published local guides
A tiny pie shop on SE Division Street where lines form daily for airy, flaky-crusted pies. Founder Kate McMillen started it as a farmers market stand, and her crusts use only butter, never shortening, with ingredients kept very cold before baking and fillings sourced locally. Classics like bourbon pecan and Dutch apple sit beside seasonal specials and take-and-bake savory pies such as chicken pot pie. Order the salted honey on a first visit, then the bourbon pecan.
Picks from Portland Monthly
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