8380 W Sahara Ave, Las Vegas, NV 89117, USA
- Mon11 AM – 9 PM
- Tue11 AM – 9 PM
- Wed · Today11 AM – 9 PM
- Thu11 AM – 9 PM
- Fri11 AM – 11 PM
- Sat11 AM – 11 PM
- Sun11 AM – 9 PM
How locals rank it
From the local food press
- Patios
A long-running independently owned Las Vegas kitchen and hookah lounge whose menu ranges across Middle Eastern, Persian, and Greek cooking. Saganaki, moussaka, the Persian stew fesenjan, and cult-favorite Athens Fries anchor a room with a full lounge and patio built for lingering.
Picks from Las Vegas Review-Journal, The Infatuation, and Las Vegas Review-Journal (Neon)
- Middle Eastern
A long-running independently owned Las Vegas kitchen and hookah lounge whose menu ranges across Middle Eastern, Persian, and Greek cooking. Saganaki, moussaka, the Persian stew fesenjan, and cult-favorite Athens Fries anchor a room with a full lounge and patio built for lingering.
Picks from Las Vegas Review-Journal
- Gyros
A Las Vegas fixture since 1988 and one of the valley's earliest Mediterranean spots, still serving its gyro in classic style on West Sahara. The Athens Fries on the side are worth ordering on their own, per the RJ, with hummus and falafel rounding out the menu.
Picks from Las Vegas Review-Journal
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