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3133 Watson Rd, St. Louis, MO 63139, USA
Hours
- MonClosed
- Tue · Today7 AM – 2 PM
- Wed7 AM – 2 PM
- Thu7 AM – 2 PM
- Fri7 AM – 2 PM
- Sat8 AM – 2 PM
- SunClosed
How locals rank it
In St. Louis
From the local food press
Editor’s picks from published local guides
- King Cake
This Watson Road bakery makes miniature galettes des rois, the French king cake, in limited quantities for Mardi Gras. It has also offered Mardi Gras-colored cupcakes and a brown-butter pecan-praline cupcake. Order a single-serving galette with a praline cupcake.
Picks from St. Louis Post-Dispatch, St. Louis Magazine, and Feast Magazine
- Bakeries
The salted caramel croissant is a kouign-amann riff soaked in sweet butter. Emma Hankins and Alexis Pereira took over this Lindenwood Park bakery in 2024 and kept its small-batch, from-scratch approach. Order that croissant and a brookie.
Picks from St. Louis Magazine
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