468 Wickenden St, Providence, RI 02903, USA
Hours
- MonNoon – 10 PM
- TueNoon – 10 PM
- WedNoon – 10 PM
- ThuNoon – 10 PM
- FriNoon – 10 PM
- SatNoon – 10 PM
- Sun · TodayNoon – 10 PM
How locals rank it
In Providence
From the local food press
Editor’s picks from published local guides
Chef Robert Andreozzi. a 2025 James Beard semifinalist for Best Chef: Northeast. New-Haven-inspired pies.
Picks from Rhode Island Monthly
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