1026 S Charles St, Baltimore, MD 21230, USA
Hours
- MonClosed
- TueClosed
- Wed4 PM – 10 PM
- Thu4 PM – 10 PM
- Fri4 PM – Midnight
- Sat · Today3 PM – 10 PM
- Sun3 PM – 10 PM
How locals rank it
In Baltimore
From the local food press
Editor’s picks from published local guides
Owner Najee Saunders describes the cooking at this Federal Hill room as modern Caribbean, his approach to taking his grandparents' food into the present. The Baltimore Sun found a buzzy open kitchen, modern rugs and throw pillows, and a steady stream of reggae. Order the Island Street Corn, charred on the cob under a creamy coconut sauce with onions and scallions, then the Bigga Oxtail Meal, coconut-milk rice and peas under braised oxtail with pan-fried cabbage and plantains.
Picks from The Baltimore Sun and Baltimore Magazine
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