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Savannah, GA

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Editor’s picks

Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in Connect Savannah and Eat It & Like It. Updated September 2026.

Circa 1875 Bistro · Historic District
A Parisian-style bistro and pub on Whitaker Street, serving escargot, bouillabaisse and French onion soup off a reasonably priced menu. Connect Savannah's Bites & Pieces column described the kitchen's approach as decidedly back-country French, mixing casual fare with upscale dishes.
Café M · Factors Walk
Amanda and Arthur de Bruc de Montplaisir run this French bakery and cafe on Bay Street, and the M is his. Connect Savannah's review describes a room that reads like a corner bakery in Paris, with a tea list served hot or cold and a Savannah peach mimosa built on a Georgia peach wine. Order the Quiche Lorraine from Amanda's mother's recipe, or the Normandy sandwich of brie, ham, walnuts and pears.

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