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Start a Top 5 for GyrosEditor’s picks
Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in The Infatuation and AJC. Updated August 2026.
Grecian Gyro · Hapeville
Started in Hapeville in 1982 and still running more than 40 years later, with several metro locations. The gyro wraps come on grilled pita alongside Grecian potatoes, spanakopita, falafel, and house-made baklava, keeping the same straightforward counter format that built its following.
Nick's Food To Go · Grant Park
A Grant Park counter where the lamb gyro comes tender, dressed simply with onions, lettuce, tomato, and tzatziki. Greek fries and pastitsio round out the menu at this straightforward, order-at-the-counter spot, a longtime neighborhood option for a quick Greek plate.
The White House Restaurant · Buckhead
Nearing 70 years in business, this Buckhead diner blends Greek and Southern cooking, serving gyros and moussaka alongside Greek chicken with lemon and herbs. Its longevity makes it one of the older Greek addresses in the city, a counter-and-booth room that has barely changed.
Cafe Agora Buckhead
A lamb and beef gyro specialist with tzatziki and rice pudding rounding out the plate, across several metro Atlanta locations. It keeps the same straightforward gyro-counter format at each spot, turning out quick wraps and platters for a steady lunch crowd.
Kafenio Avondale · College Park
A College Park spot known for spanakopita and an all-day breakfast built around spinach and feta omelets, alongside a full Greek sample platter. It brings Greek food's breakfast side to a part of the metro with few other options, keeping a casual, all-day counter.