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Start a Top 5 for ButcherEditor’s picks
Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in CultureMap Austin, Texas Monthly, and Austin Chronicle. Updated August 2026.
Dai Due · Cherrywood
A farm-to-table butcher on Manor Rd with seasonal local cuts, goat and wild game, and house charcuterie.
Radius Butcher & Grocery · East Austin
A butcher and grocery on East 7th, in the longtime Salt & Time space, cutting sustainable Texas meat.
Smokey Denmark Sausage Company · East Austin
An Austin smoked-meat butcher since 1964, known for bacon, sausage, and ham.
Longhorn Meat Market · East Austin
Austin's oldest meat market, family-owned since 1892, cutting fresh meat and turning out six house-made sausages alongside a barbecue rub whose recipe dates to the 1800s. Part butcher, part grocer, part neighborhood hub, it has anchored its East Austin corner for well over a century. Regulars come for the sausage links and marinated fajita meat as much as the sense of continuity.