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Pittsburgh, PA

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Editor’s picks

Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in Pittsburgh Magazine and Pittsburgh City Paper. Updated August 2026.

Baby Loves Tacos · Bloomfield
Baby Loves Tacos wraps rice, beans, vegetables, salsa, and carefully cooked meats into substantial Bloomfield burritos. Pittsburgh Magazine profiles the carne asada version as a complete casual meal. The kitchen also accommodates vegetable forward combinations, with bright sauces and fresh garnishes keeping the generously filled tortillas balanced.
El Burro · Central Northside
El Burro Uno brings Southern California taqueria cooking to Federal Street. Pittsburgh City Paper discusses its chile relleno and California burritos, where fries join meat, cheese, salsa, and crema inside the tortilla. The compact North Side storefront reopened after a fire and continues serving the same casual format.

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