610 W Magnolia Ave, Louisville, KY 40208, USA
- MonClosed
- TueClosed
- Wed5:30 PM – 9 PM
- Thu5:30 PM – 9 PM
- Fri5:30 PM – 9 PM
- Sat5:30 PM – 9 PM
- Sun · TodayClosed
How locals rank it
From the local food press
- Southern
Chef Edward Lee's flagship in an Old Louisville carriage house, and a fixture on LEO Weekly's list of restaurants worth the splurge. Southern ingredients meet Korean American technique across a tasting menu that turns over with the season. Dinner runs Wednesday through Saturday, a reservation is the only sane approach, and the meal takes an entire evening.
Picks from LEO Weekly
- Fine Dining
Chef Edward Lee's six-course tasting menu in a 19th-century Old Louisville carriage house. Repeatedly named in LEO-tier coverage and Louisville Magazine's special-occasion shortlists as the city's chef's-menu destination.
Picks from LEO Weekly and Best of Louisville (Louisville Magazine)
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