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Start a Top 5 for BurritosEditor’s picks
Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in Willamette Week. Updated August 2026.
Mi Burrito Authentic Mexican Food · St. Johns
Mi Burrito is a St. Johns institution serving more than 30 burrito varieties, from asada and pollo to milanesa and chile verde, with a range of bean options and affordable prices. Willamette Week points to the sheer variety as much as the value, calling it a longtime neighborhood favorite for anyone craving a straightforward, filling burrito.
Mole Mole Mexican Cuisine · Concordia
Mole Mole is known for rainbow-sauced enchiladas, but Willamette Week also highlights its burritos, served fresh with your choice of meat, rice, beans, pico, and guacamole for around $10. The Alberta Street spot pairs quick-casual pricing with a more distinctive, sauce-forward approach than most burrito counters in the city.
Rose City Burrito · Cully
Rose City Burrito serves what Willamette Week describes as gargantuan burritos at budget prices, backed by an impressive salsa bar. The Cully-area counter keeps prices at $10 or less, a detail the paper calls out as unusually generous for the size and quality on offer.
La Favorita Mexican Food · Southeast Portland
La Favorita is an unassuming outer-Southeast Powell food cart whose burritos run about $9.50, with super-flavorful meats rolled tight and never greasy. Willamette Week points to the freshness and value as the calling cards at this budget stop, a reliable option far from the busier burrito corridors.
Smart Donkey · Foster-Powell
Smart Donkey is run by chef Oswaldo Bibiano, credited by Willamette Week with Michoacan-style carnitas and Guerrero-style barbacoa alongside vegetarian options. A regular happy hour drops burrito prices to $10, making the Foster-Powell spot a value stop with a more chef-driven menu than most.