Portland, OR
No local rankings yet · editorial below
Portland's pizza picks. Cross-referenced from Portland Monthly's 2025 pizza bracket, The Infatuation's 18-pizzeria Portland guide, and The Infatuation's Scottie's Pizza Parlor review.
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Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in Portland Monthly and The Infatuation. Updated September 2026.
Lovely's Fifty Fifty · Boise
Winner of Portland Monthly's 2025 pizza bracket and The Infatuation's headliner. Sarah Minnick's whole-grain sourdough pies topped with farmers-market foraging and Oregon wild fungi.
Apizza Scholls · Sunnyside
Portland Monthly semi-finalist and Infatuation standout. a 2005 Portland pizza-revolution anchor with 18-inch neo-Neapolitan pies of eccentric perfectionism.
Ken's Artisan Pizza · Kerns
Portland Monthly semi-finalist and Infatuation pick. Long-established wood-fired operation with leopard-spotted Neapolitan pies and disciplined seasonal sourcing.
Cafe Olli · King
Portland Monthly bracket pick and Infatuation favorite. Wood-fired pies with soft-textured sourdough crust, praised for the pomodoro with shaved garlic.
Scottie's Pizza Parlor SE · Richmond
Portland Monthly's 2025 bracket runner-up, and The Infatuation's pick for Hosford-Abernethy. Naturally leavened dough made from Pacific Northwest wheat gives an extra-flavorful, crisp crust on the classic American/New York-style slices locals trust for consistent takeout.