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Richmond, VA

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In season through February 15part of Game Day in Richmond

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Editor’s picks

Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in Richmond Magazine and Style Weekly. Updated September 2026.

Zorch Pizza · Carytown
Zorch began as a pizza truck and opened a Carytown slice shop in 2021. New York-style slices are the focus at the West Cary Street storefront.
Mary Angela's Pizzeria · Carytown
Mary Angela’s has served Carini-influenced pizza in Carytown since 1986. Its pies start with seasoned tomato sauce, a blend of mozzarella and fresh-cut toppings, then finish with a golden-brown bake on the shop’s seasoned oven stones.
8 ½ in The Fan
On Strawberry Street, 8½ is an Italian takeout counter from the family behind Mamma Zu. Pizza is central to its small storefront, where olive-oil-packed tuna is one topping option.
Bottoms Up Pizza · Shockoe Bottom
Bottoms Up built a Shockoe Bottom following around thick-crust pizza with hearty toppings. Its kitchen also prepares slow-roasted Roma tomatoes with garlic oil for the pies.
Belmont Pizzeria · Museum District
Belmont Pizzeria serves neighborhood pies from Belmont Avenue in the Museum District. The compact storefront sells whole pizzas and slices, including a French-fry pie for a more playful order.