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Start a Top 5 for MediterraneanEditor’s picks
Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in Tampa Magazine. Updated August 2026.
Mio’s Grill & Cafe · Tampa
Mio's brings Turkish and Mediterranean cooking to Downtown St. Petersburg through kebabs, flatbreads, spreads, salads, and carefully seasoned grilled plates. Share a cold spread and warm bread before a grilled entree, then add a vegetable dish that keeps the table balanced.
Psomi · Hyde Park
Psomi treats Greek food through a bakery-cafe lens, combining excellent bread with spreads, vegetables, grilled meat, and family recipes. Build the meal around bread and one dip, then compare a bright salad with a richer plate. The bakery counter and shaded patio encourage an unhurried lunch or brunch.
Predalina · Water Street
Predalina gives Water Street a seafood-aware Mediterranean menu built around vegetables, coastal flavors, and polished shared plates. Choose one raw or chilled item before a warmer preparation, and let the table compare textures rather than ordering several similar entrees. The bright room suits a slower lunch or dinner.