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Phoenix, AZ

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Editor’s picks

Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in Phoenix New Times. Updated August 2026.

The Ends · Old Town Scottsdale
Phoenix New Times' 2025 Best Restaurant. a Bourdain-inspired menu moving through hamachi crudo with barrel-aged tamari, Texas-style burnt ends and housemade pastas. 'Sleek, cozy yet contemporary.'
Bacanora PHX · Grand Avenue
Phoenix New Times 50 Best. James Beard Award-winning Sonoran cuisine from chef René Andrade, cooked over live fire in a former downtown garage.
FnB Restaurant · Old Town Scottsdale
Phoenix New Times 50 Best. Charleen Badman's farm-to-table benchmark, vegetable-forward with a deep Arizona-only wine list.
Restaurant Progress · Melrose District
Phoenix New Times 50 Best. Seasonal tasting menu in a historic Melrose building, one of the Valley's quietest fine-dining sleepers.
Tratto · Uptown Phoenix
Phoenix New Times 50 Best. Chris Bianco's tiny high-end Italian next door to Pizzeria Bianco Town & Country. Handmade pasta, 20 seats, reservations required.

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