Nobody’s claimed this yet
Be the first local to put Utica Tomato Pie in Utica on the map. Your Top 5 anchors the City Consensus for everyone who comes next.
Start a Top 5 for Utica Tomato PieEditor’s picks
Press picks, until locals rank their own Top 5s. Sourced from the local food press. As seen in Rome Sentinel and Saveur. Updated September 2026.
O'Scugnizzo Pizzeria · Downtown Utica
O’Scugnizzo was founded in 1914 after Eugenio Brullino began selling Maria’s tomato pies at church feasts. The family still makes sandwich bread in-house, slices mozzarella and grinds sausage for its pizza. The tomato pie carries more than a century of Utica history.
Philomena’s Salumeria · Bagg's Square
Chef Anthony Amodio carried the tomato pie from his catering work to this Bagg’s Square salumeria near Union Station. Order a slice or a tray to take away, with an Italian sandwich on house-baked bread if you want a larger meal.
Roma Sausage & Deli · East Utica
Roma began in 1999 as a sausage maker for the Utica region and added bread and baking two years later. Its tomato pie sits on a thick crust, crisp outside and airy within, under a heavy layer of sauce and a shake of Romano and Parmesan. Buy a box to eat cold.